I often see that large quantities of bread remain unsold. Why don't you drop them in price an hour before closing?
I often see that large quantities of bread remain unsold. Why don't you drop them in price an hour before closing?
Hi Jeanne77, thank you very much for your message. Please let us know in which branch you noticed what you write to us. We will arrange to inquire with the appropriate office. Sincerely, Tabea
In practically 90 percent of Migros branches in Ticino.