incomprehensible organic range

unverständliches Bio-Sortiment

What I don't understand is why small Migros stores no longer offer organic grated Parmesan or organic grated Gruyère cheese. In my opinion, organic products are particularly important when it comes to dairy products, as animal welfare is also an issue here.

At the same time, small stores stock several organic products twice, for example chopped tomatoes, pumpkin seeds, or pineapple – once as Migros Bio and once as Bio-Alnatura.

If the lack of organic grated cheese is due to a lack of space, I think it would make more sense to reduce the duplication of Alnatura organic products and offer organic grated cheese again instead.

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All replies (4)

dominic_blendwerk

For about 1.5 years, the organic range has been continuously reduced, especially in small stores. I inquired about this: the situation has worsened in recent weeks because the range is now standardized across all stores and no longer varies according to location or customer base. The employees, even the store managers, are completely unhappy about the decline in quality.
What remains is more mainstream, junk, and private labels. I now often go to the Coop across the street, which is a quarter of the size, because it offers almost more organic products.

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