The soy "yogurt" says "high protein". The yogurt contains 3.7 grams of protein per 100 grams. That is less than in "normal" yogurt, namely 4.3 g per 100 g. Why does it say high protein? That's not true at all🤔
The soy "yogurt" says "high protein". The yogurt contains 3.7 grams of protein per 100 grams. That is less than in "normal" yogurt, namely 4.3 g per 100 g. Why does it say high protein? That's not true at all🤔
The Foodstuffs Act (817.022.21, Annex 766, Art. 29c para. 2 and 29d para. 1, p. 45) stipulates that a food may only bear the title "high protein" if at least 20% of the energy content (calories) comes from protein. So here: 3.7 x 4.125 calories (1g protein has 4.125 calories) = 15.26 calories, a natural soy yoghurt has around 46 calories per 100g, so the 15.26 calories are around a third of this, more than 20%, so the title "high protein" is correct; in the case of a soy Bircher muesli, the energy content per 100g is 85 calories, here Migros writes "source of protein", this designation is also correct, as it applies from a protein content of 12% of the total calories. From this point of view: Legally speaking, everything is in the green...