You have pão de quejio in the freezer section, which is made with manioc flour. Now I miss the manioc flour on the shelf. At the moment, you can only buy it in very small quantities at health food stores at an overpriced price.
You have pão de quejio in the freezer section, which is made with manioc flour. Now I miss the manioc flour on the shelf. At the moment, you can only buy it in very small quantities at health food stores at an overpriced price.
Hello Bienee, thank you for your inquiry. In view of your description, I understand why you would like to use manioc flour. I was happy to ask our specialist department. There are currently no plans to expand our range accordingly. Nevertheless, I have put your request to the department managers. They will continue to follow the issue closely. If necessary, they will make adjustments. Kind regards, Tabea
Hello Bienee, thank you for your inquiry. In view of your description, I understand why you would like to use manioc flour. I was happy to ask our specialist department. There are currently no plans to expand our range accordingly. Nevertheless, I have put your request to the department managers. They will continue to follow the issue closely. If necessary, they will make adjustments. Kind regards, Tabea
