Hi folks, Migros Kult Ice Tea, who doesn't know it? Since I'm probably the ultimate Migros Kult IceTea lover, here are a few culinary suggestions from me: Cranberry& Kiwi (favorite) Mango& Passion fruit Blueberry& Lemon Blood orange& Guava What do you think? Write your favorites or other suggestions in the comments. I'm curious!
And then you make it?
Why so hard-nosed? Apart from the fact that Migros decides for itself, the user here can do a simple thought experiment and collect ideas...
They currently have a seasonal M-Budget mango iced tea in their range. But despite M-Budget, it's more than twice as expensive as the original!
Why so hard-nosed? Apart from the fact that Migros decides for itself, the user here can do a simple thought experiment and collect ideas...
@missy_89 It was nothing more than a question, but you are known for always reading something into everything you say.
And then you make it?
Yes, I would definitely have the original recipe and the skills for it ^^ But this one is certainly better guarded than the Appenzeller cheese recipe...🤫
A Christmas or winter edition with orange-cinnamon or something similar would be something completely new. Or M-Budget gingerbread iced tea 😀 But it might be difficult to find the right flavor.
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A Christmas or winter edition with orange-cinnamon or something similar would be something completely new. Or M-Budget gingerbread iced tea 😀 But it might be difficult to find the right flavor.
Winter edition would be 😎e idea but with plum-cinnamon please. Me 😉 duck and quickly https://smilies.4-user.de/include/Schock/smilie_sh_029.gif
Winter edition would be 😎e idea but with plum-cinnamon please. Me 😉 duck and quickly https://smilies.4-user.de/include/Schock/smilie_sh_029.gif
Oh yes, plum and cinnamon - that would be something and certainly feasible. For the dairy products, perhaps a bear paw shake 😬
Oh yes, plum and cinnamon - that would be something and certainly feasible. For the dairy products, perhaps a bear paw shake 😬
Hi everyone, you've already come up with some exciting suggestions 🎉 Thank you very much for your creative input. We will be happy to forward the ideas to the specialist department from time to time. Best regards, Matteo
