Dear Migiteam
You already have Gochujang and Ssamjang paste from Sempio in your range, how about also offering Doenjang paste? It is a Korean soybean paste that is really great and versatile and, above all, not spicy. It gives a really great "umami" taste experience. I am sure that this addition to the range would appeal to many people. I would also definitely be a customer. 😊😋
Hello vollundganz, thank you very much for your suggestion. It's not a matter of course that you draw our attention to a product that you think would perfectly round off our Asian range! You've certainly made me curious with your appealing description 😊. Suggestions and ideas are very welcome. That's why our specialist department will be happy to take up the topic as part of the next redesign of our range. If necessary, we will expand our selection. Kind regards, Tabea
