My husband would like chocolate yogurt in 500g tubs. Would it also be nice to have mocha chocolate yogurt in 500g?
My husband would like chocolate yogurt in 500g tubs. Would it also be nice to have mocha chocolate yogurt in 500g?
Hello@fam-rychen
The beginning of the year is the perfect time to make wishes for the new year.
I will be happy to pass on your yogurt wishes to the product managers.
Sometimes wishes come true ;-)
Best regards
Kathrin
Hello@fam-rychen
The beginning of the year is the perfect time to make wishes for the new year.
I will be happy to pass on your yogurt wishes to the product managers.
Sometimes wishes come true ;-)
Best regards
Kathrin
Hello hudezuch, thank you very much for your post. Migros is also endeavoring to make a contribution to reducing sugar consumption. It has already successfully implemented various measures:
By the end of 2013, Migros had reduced the sugar content of 56% of its national yogurt range by 5 to 10%. Since then, the sugar content of over 100 other products has also been reduced.
With the Generation M promise to produce over 150 products with less sugar, salt and fat but more dietary fiber from 2019, Migros is making a contribution to a more balanced diet. You can find out more at the following link: http://www.migros.ch/generation-m/de/nachhaltigkeit-bei-der-migros/unsere-versprechen/versprechen-filter/versprechen-gesundheit/rezeptur
Migros is also a partner of actionsanté, an initiative of the Federal Office of Public Health FOPH. As part of this initiative, the nutritional values of over 43% of all recipes in the national own-brand breakfast cereals range were improved or the products were replaced with improved new products by the end of 2016.
Biscuits, desserts, cakes and sweets are luxury foods that should be consumed in moderation. They are therefore not the focus of recipe revisions. The transparent and comprehensive nutrition declaration helps our customers to make a conscious choice for or against a product.
Kind regards, Luisa
Hello hudezuch, thank you very much for your post. Migros is also endeavoring to make a contribution to reducing sugar consumption. It has already successfully implemented various measures:
By the end of 2013, Migros had reduced the sugar content of 56% of its national yogurt range by 5 to 10%. Since then, the sugar content of over 100 other products has also been reduced.
With the Generation M promise to produce over 150 products with less sugar, salt and fat but more dietary fiber from 2019, Migros is making a contribution to a more balanced diet. You can find out more at the following link: http://www.migros.ch/generation-m/de/nachhaltigkeit-bei-der-migros/unsere-versprechen/versprechen-filter/versprechen-gesundheit/rezeptur
Migros is also a partner of actionsanté, an initiative of the Federal Office of Public Health FOPH. As part of this initiative, the nutritional values of over 43% of all recipes in the national own-brand breakfast cereals range were improved or the products were replaced with improved new products by the end of 2016.
Biscuits, desserts, cakes and sweets are luxury foods that should be consumed in moderation. They are therefore not the focus of recipe revisions. The transparent and comprehensive nutrition declaration helps our customers to make a conscious choice for or against a product.
Kind regards, Luisa
