I heard from a Migrolino employee that fresh produce, bread and other foods that expire the same day, they throw them away. Couldn't they put them at 1/2 price after a certain time or give them away to Table of Contents?
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All replies (2)
3 years ago
Hi @Jeanne77 The place for food is the table, not the waste bin. That is why we have been working to prevent food waste for several years. 99% of all our food is sold, given to co-workers or donated to charitable organizations. You too can help combat food waste. In fact, know that it is not at all difficult to avoid food waste. You can find all the information here: https://corporate.migros.ch/it/sostenibilita/food-waste.html Sincerely Sebastian
3 years ago
Sebastian_Migros
3 years ago
Hi @Jeanne77 The place for food is the table, not the waste bin. That is why we have been working to prevent food waste for several years. 99% of all our food is sold, given to co-workers or donated to charitable organizations. You too can help combat food waste. In fact, know that it is not at all difficult to avoid food waste. You can find all the information here: https://corporate.migros.ch/it/sostenibilita/food-waste.html Sincerely Sebastian
Look it's not me who throws out the food (in fact I've already eaten a yogurt that expired 3 weeks ago and was still good), but Migrolino itself !!! They don't know how to do it because the employees themselves want to avoid it by giving it away or putting it at half price but from the "higher ups" they CANNOT DO IT!!!!!!!