Vegetarian products in the restaurant and take-away

Vegetarisch Produkte im Restaurant und Take-Away

I'm probably not the first one with this issue. I went to the Migros restaurant in Winterthur for lunch today. It bothers me that the hot meals are almost exclusively meat-based (SchniPo, Rahmschnitzel, Bratwurst, chicken burgers, beef strips). Wouldn't it be possible to replace or supplement one of these dishes with a vegetarian option? For example with quorn schnitzel or soy strips. There is already a good selection of meat substitutes in supermarkets and it would be nice if this were also the case in restaurants and takeaways.

Post archived

It's been quiet here for quite a while! We have therefore decided to archive the post. If this topic is still on your mind, feel free to start a new discussion.

Start Discussion
Loading...