Chocolate and pastries | General | Forum | Migros Migipedia

Chocolate and pastries

Schokolade und Gebeäck

Guest

There used to be fine chocolates from Chocolat-Frey:

- Milk Chocolate Lunches, 16 pieces of 16g in a square gift box.
square gift box.

- Almond sliver chocolate, 100g each

- Gianduja bar (approx. 35g) (on the shelves until approx. 1986)

- Cherry goggià à 100g


Jowa / Midor

- Hüppen filled (approx. 6 to 8 large Hüppen in a pack)

- Sacher cakes

- Mocha cakes with mocha icing (80s / 90s)


It's a shame that all these tried and tested products have been removed from the range. It would be nice to see these products back on the shelves.

MfG
Isabel




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