Processed cheese slices with flavor

Schmelzkäse-Scheiben mit Geschmack

My husband lives on toast and processed cheese slices when I'm not cooking. He likes the Gruyère and Appenzeller flavors best.

Now my idea:

A new flavor maybe with paprika and herbs in it? Or herbs with onion?

What do you think?

(Machine translation)

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Processed cheese slices with flavor

Schmelzkäse-Scheiben mit Geschmack

moz79

(Machine translation)

Post archived

It's been quiet here for quite a while! We have therefore decided to archive the post. If this topic is still on your mind, feel free to start a new discussion.

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All replies (1)

Bascolo

Would be a good idea, I find most cheeses too bland and therefore rarely buy them.

(Machine translation)