Hello, I eat at Migros restaurants almost every day, at very different places in north-eastern Switzerland (GMZ, GMAA, GMOO)
Some time ago, the sauces from Bischoffszell were changed to Saveurs&Sauces. Why? Bischoffszell comes from Switzerland, Saveurs&Sauces from France? The price also went from -.50 to -.60 and now to -.80 centimes everywhere. Online you can find the sauce in a box of 48 for -.26 centimes. I think Migros is buying it even cheaper... Is Migros doing so badly that they have to earn extra money with a sauce? At IKEA the sauces are free. The menus aren't exactly cheap either...
Drinks are also exorbitantly expensive and vary in price depending on the restaurant. More and more customers are helping themselves to water from the tap, because it costs nothing...