We have just been informed by email that the raisins we bought have been found to contain mould and should not be eaten and returned. It's nice to be informed, but we bought them over a month ago and have long since eaten them. Why can't products be tested before they are sold? Because most people will have eaten the products that much later, but so what? We are being poisoned anyway - in whatever way. Either by the food industry or by viruses and bacteria.
Have a look at when, how, what, how much is reported there. Before yes would be really good. There is little information there, you have to look for it yourself. Anything is possible. https://www.lebensmittelwarnung.de/bvl-lmw-de/liste/alle/deutschlandweit/10/0
I've already received a letter about anchovies that I had eaten long ago. Here's a Swiss recall ticker: https://www.20min.ch/finance/news/story/In-diesem-Tiefkuehlfisch-steckt-Plastik-drin-10682183
Hello Roli, thank you for your contribution. I understand your displeasure! During an official inspection as part of a national campaign, samples were examined at customs. The M-Budget raisins were found to exceed the legal maximum levels of ochratoxin A. M-Budget raisins (article number 1052.604) with the imprint BBD/21/09/2020 are affected. Immediately after receiving the notification, we will initiate internal clarifications in accordance with the crisis management and inform the media as quickly as possible. No acute reactions to consumption are to be expected. No measures are necessary if you have already eaten the product. However, if you feel unwell, I recommend that you contact your doctor. We are reviewing measures with the supplier to ensure the safety of the products. Kind regards, Luisa
