Rye flour
Roggenmehl
Guest
Wouldn't it be a cool idea if you included rye flour in your range? Many people bake their own bread these days and there's nothing better than homemade rye sourdough bread....
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Guest
Wouldn't it be a cool idea if you included rye flour in your range? Many people bake their own bread these days and there's nothing better than homemade rye sourdough bread....
Guest
Wouldn't it be a cool idea if you included rye flour in your range? Many people bake their own bread these days and there's nothing better than homemade rye sourdough bread....
Guest
Already existed...
unfortunately not anymore.... and especially now after the Corona period, home baking has experienced a new upswing and rye flour would certainly go well
unfortunately not anymore.... and especially now after the Corona period, home baking has experienced a new upswing and rye flour would certainly go well
Hmhmhm it was so well.... I don't think that's going well. ↵Do you have a mill nearby? ↵At a Käsi, for example, you can also get flour from a mill, which is usually much better. 😉
Hello riya82 Thank you for your suggestion about rye flour. We are aware of the need and the potential is currently being examined. Unfortunately, however, we cannot promise you anything. Kind regards, Heidi
Guest
Hello riya82 Thank you for your suggestion about rye flour. We are aware of the need and the potential is currently being examined. Unfortunately, however, we cannot promise you anything. Kind regards, Heidi
Is there any news on the subject of rye flour?
Is there any news on the subject of rye flour?
Hello riya82, thank you for your question. Such clarifications can take a relatively long time. Our baking department is keeping an eye on the situation. However, we ask for your understanding if we do not include rye flour in our range, or not immediately. Kind regards, Luisa
Guest
Already existed...
unfortunately not anymore.... and especially now after the Corona period, home baking has experienced a new upswing and rye flour would certainly go well
unfortunately not anymore.... and especially now after the Corona period, home baking has experienced a new upswing and rye flour would certainly go well
Hmhmhm it was so well.... I don't think that's going well. ↵Do you have a mill nearby? ↵At a Käsi, for example, you can also get flour from a mill, which is usually much better. 😉
Hello riya82 Thank you for your suggestion about rye flour. We are aware of the need and the potential is currently being examined. Unfortunately, however, we cannot promise you anything. Kind regards, Heidi
Guest
Hello riya82 Thank you for your suggestion about rye flour. We are aware of the need and the potential is currently being examined. Unfortunately, however, we cannot promise you anything. Kind regards, Heidi
Is there any news on the subject of rye flour?
Is there any news on the subject of rye flour?
Hello riya82, thank you for your question. Such clarifications can take a relatively long time. Our baking department is keeping an eye on the situation. However, we ask for your understanding if we do not include rye flour in our range, or not immediately. Kind regards, Luisa
