Dear Migipedia team
There are already sugar-reduced yogurts from the Léger brand, would it also be possible to produce quark?
Perhaps in the following flavors
fig
rhubarb
apricot
strawberry
wild berry
Dear Migipedia team
There are already sugar-reduced yogurts from the Léger brand, would it also be possible to produce quark?
Perhaps in the following flavors
fig
rhubarb
apricot
strawberry
wild berry
And what use is that to me now?
Unfortunately, I hadn't yet been to Migros myself...