A few days ago I discovered an old Tupperware in which my mom used to make lemon ice mousse... I had such a positive memory that I wanted to make it again and while searching I found the recipe on the internet in which unsweetened condensed milk was needed.
Thanks to Migros Chamard for still having this product in stock, many other stores don't have it in their assortment!
And I can assure you that the mousse is as delicious as ever...