It really annoys me that some products are only available in "limited rations" every day. For example, the "small gourmet rolls" in the fresh bread section. It is (unfortunately) one of the few rolls at Migros that is tasty. In general, Migros has a shortcoming when it comes to bread and rolls. Everything is dry, tasteless, each one the same as the next... but I have explained this here (and not just me !!).

Back to my annoyance. The rolls in question are a big hit, so they are always sold out. If you're lucky, you'll get one at 09:00, but then it's finito. Because demand is so high (logically, as the rest don't taste very good or you almost choke on them), the rolls are sold out shortly after the store opens. If you come over lunchtime, you can forget it anyway. If you move lunchtime forward, you're rarely lucky to get one at around 11:00.

For God's sake, aren't the employees capable of producing more of them? The employees in the stores don't feel offended when you ask them politely.

In general, I wonder why these rolls are not available in all branches (e.g. Zurich-HB). The employees don't want to know anything about this either.

I would ask you to inform those responsible and ask them to FINALLY produce more of these rolls so that people can still buy them in the afternoon or evening.

To mention once again: Can the quality of the bread range be improved? It doesn't always have to be super-cheap. You should also be able to eat it. And quality doesn't necessarily have anything to do with price. At Aldi, you can get extremely good bread at a low price.

Thank you for your attention and implementation.