The coffee in the Migros restaurant in Aarau is so strong for the 3rd time (my friends, family and I think so). Could this coffee be made weaker again?
The coffee in the Migros restaurant in Aarau is so strong for the 3rd time (my friends, family and I think so). Could this coffee be made weaker again?
So after two years, it's time to point out that coffee is stronger in winter: Migros Restaurant
Hello Michi2000, thank you very much for your contribution. We are sorry that you and your companions found the coffee at Restaurant Igelweid too strong. We have consulted our colleagues at the Migros Cooperative Aare about this. There were no changes to the coffee beans or the coffee machines. However, as coffee is a natural product, there may be natural variations in the aroma profile. If you find the coffee too strong again on your next visit, you are welcome to contact us directly on site. The plant manager is informed accordingly and will be happy to discuss this with you. Best regards, Matteo
So after two years, it's time to point out that coffee is stronger in winter: Migros Restaurant
Hello Michi2000, thank you very much for your contribution. We are sorry that you and your companions found the coffee at Restaurant Igelweid too strong. We have consulted our colleagues at the Migros Cooperative Aare about this. There were no changes to the coffee beans or the coffee machines. However, as coffee is a natural product, there may be natural variations in the aroma profile. If you find the coffee too strong again on your next visit, you are welcome to contact us directly on site. The plant manager is informed accordingly and will be happy to discuss this with you. Best regards, Matteo
