Dear Migipedia team, I have already mentioned here that the quality of vegetables at Migros has left a lot to be desired recently. I would like to take this up again here because I think it is untenable: carrots bought today in Migros Horw taste like "fermented", inedible. Kohlrabi, neither organic nor conventional, none. So if there are no good Swiss products available, surely there must be options for imports? It can't go on like this. We won't be shopping at Migros in future if the (Swiss) vegetables continue to look this bad. Thank you for your answers and help. Twilight