Dear Migros
I've been suffering from fructose intolerance for years, and although I eat everything, I tend to eat a vegetarian or vegan diet during the week. I always read your magazine and always find it exciting what new products are coming onto the market: for vegans, vegetarians, lactose intolerants, gluten... But for all of us with fructose intolerance, far too little consideration is given. I am often disappointed when, for example, there are new muesli, bars etc. but these are sweetened with honey or dried fruit, or ice cream which I love is sweetened with fructose... It would be nice if more products could be made for all fructose intolerant people, and if it were also declared on the packaging as well as for other intolerants free from gluten, lactose.... We with fructose always have to study the ingredients carefully... I certainly wouldn't be the only one who would be grateful. As a fructose intolerant I often feel a bit let down, for everyone else they look, but not for us. Just a little suggestion!