Butterwegge

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The best bread in the world.... where has it gone?? wafer-thin crispy edges and a huge soft inner surface,,, has often replaced the Sunday plait for us...

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Butterwegge

Guest

The best bread in the world.... where has it gone?? wafer-thin crispy edges and a huge soft inner surface,,, has often replaced the Sunday plait for us...

(Machine translation)

Post archived

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Guest

Hello msgeronimo

Thank you for your message! Sometimes we have to remove products from the range that are a little less popular in order to introduce new, innovative products.

But I'm surprised that this Weggen is gone, because I'm a big fan of it myself!

I'll pass on your wish to reintroduce it to our product managers and hope with you that it will soon be back on the shelves :-)

Kind regards
Tanja, Migipedia team

(Machine translation)

Butterwegge

Guest

The best bread in the world.... where has it gone?? wafer-thin crispy edges and a huge soft inner surface,,, has often replaced the Sunday plait for us...

(Machine translation)

Post archived

It's been quiet here for quite a while! We have therefore decided to archive the post. If this topic is still on your mind, feel free to start a new discussion.

Start Discussion

All replies (1)

Guest

(Machine translation)