I've been looking in vain for some time for ordinary, NATURAL frying butter, but I can only find the lactose-free aha frying butter 1030.451. Is there only this manipulated, extracted and chemically modified form left? I actually have nothing against lactose and, as far as I know, even lactose-intolerant people are not bothered by small traces of lactose. Or is frying butter lactose-free anyway? It should actually be pure butterfat. If that were the case, why are you advertising so prominently with a self-evident fact? Advertising is considered unfair if the property applies to the product anyway (see faire-werbung.ch; Schweizerische Lauterkeitskommission, Grundsatz Nr. 3.6). Then I would just wait for gluten-free aha-Aproz mineral water (in the USA I came across cholesterol-free mineral water - no joke!).
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Unfortunately, roast butter contains cow's milk, just like normal butter. Not beneficial for lactose intolerant people. Causes flatulence, stomach ache and sometimes diarrhea. There used to be cooking butter, but I don't know if it still exists.
Personally, I only use margarine and sunflower oil for frying.
Hello migrosclaraplatz! The recipe of the frying butter has not been adjusted, we have only added the note "aha!". The reasons for this are as follows: In the past, the supplier had also processed lactose-containing dairy products on the plant on which he produces our frying butter, and although the plant was thoroughly cleaned before the production of our frying butter, there was still the possibility that traces of lactose could be contained in the product. We therefore had to add the note "May contain traces of milk" to the packaging. Only lactose-free products, such as our frying butter, are now produced on this line. As a result, we have now received certification and can now label the butter with the aha! logo. This means that it is also suitable for lactose intolerant people. The recipe of the frying butter has not changed as a result. Best regards, your M-Infoline team