Guest
what i miss are special areas or departments for sick people, for example diabetics or gout sufferers who are mainly looking for low-purine products and don't want to search the whole supermarket for them.
the whole supermarket.these are just two examples
but a lot could be done in this direction and could become a model for other markets.thousands of people affected
were grateful.
Guest
Hello villamedici
Thank you very much for your message and this thought-provoking impulse. I will be happy to pass this on to the people responsible. They will check whether and how the food can be better arranged or labeled for those affected.
Kind regards
Tanja, Migipedia team
Guest
Hi villamedici
We understand, of course, that it would be practical for customers to find products for allergy sufferers in one place. However, Migros offers products for allergy sufferers in the relevant product range. This means that lactose-free milk can also be found on the milk shelf and not in one place with other lactose-free products. This allows for better comparability and the correct storage conditions can be guaranteed.
On the Migros website you will also find a list of all special products that can be consumed as part of a diabetic diet: http://www.migros.ch/generation-m/de/gesundheit/allergien-intoleranzen-ernaehrungsbeduerfnisse/diabetiker.html
Unfortunately, we do not currently stock any special low-purine products.
Best regards
Jrene, Migipedia team