Why? You can only test, rate and make Migros even better if you're logged in.
Why? You can only test, rate and make Migros even better if you're logged in.
Hello Migipedia team,
I recently noticed when removing the label that dietary fiber (inulin) is no longer listed as an ingredient. Has the recipe changed, or is it no longer required to be declared?
Inulin is useful for the texture of the yogurt, as dietary fiber for our digestion, and as a source of energy for bifidobacteria. In my opinion, it is a useful addition to yogurt. This sets Bifidus products apart from others.
Hello Helix36, our investigations have revealed that inulin is no longer added to Bifidus yogurts. The manufacturer has issued the following statement: We are constantly developing our recipes to best meet the needs of consumers. In recent years, the Bifidus range has been further developed with more bifidobacteria (which are good for intestinal health), less sugar in the fruit varieties, and, most recently, no inulin. The omission of inulin has no effect on the texture or nutritional benefits of the Bifidus ferments.
Best regards, your M-Infoline Team
Why? You can only test, rate and make Migros even better if you're logged in.
Dear Migipedia team, do you know whether the bifidus cultures are also propagated when you make your own yoghurt with natural bifidus yoghurt or are they added fresh each time during production?
Hello sauce junkie, thank you for your inquiry. We use freeze-dried yogurt cultures, which means that we prepare new ones each time. Best regards, your M-Infoline team
Why? You can only test, rate and make Migros even better if you're logged in.
A number of customers (including myself) rate the quality of the lid, which tears every time it is opened, as poor. When will something finally be done about this?
Hello hertsch, thank you for your message. We can understand that it is annoying when the aluminum lids tear when the product is opened. According to consultation with the specialist department, this problem is caused by too high a sealing temperature and/or uneven sealing pressure when closing the lid. Various measures have already been taken to improve the tear resistance of the yoghurt lids. This has already significantly reduced the number of complaints. We assure you that we will continue to make efforts to improve the stability of the yogurt lids. The responsible department will of course be informed of your feedback. Best regards, your M-Infoline team
Why? You can only test, rate and make Migros even better if you're logged in.
It says on the cup: 100g contain 0.1gr salt. 1 whole cup (150g) contains 0.2g salt. Huh?
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Ok, thanks. But many other Migros products are not rounded...
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Why? You can only test, rate and make Migros even better if you're logged in.
Guest
🤔 Why are only 8 out of 10 Bifidus products discounted in this week's promotion? https://produkte.migros.ch/marken/bifidus 😲 Why were the 2 excluded? https://produkte.migros.ch/bifidus-probiotic-drink-multivitamin and https://produkte.migros.ch/bifidus-joghurt-drink-mokka
Hello rollimaus, according to our research, all 10 products have been integrated into our promotion. It is possible that the other two items were added late. Best regards, your M-Infoline team
Why? You can only test, rate and make Migros even better if you're logged in.
The website says that Bifidus yogurt has 8 g of sugar per cup, but the cup says 5.6 g. Is the value on the cup the most up-to-date or am I misunderstanding something?
the entire pot has 8 g of sugar (no added sugar), per 100 g of yoghurt there are 5 g (see description below)
Um... on the cup it says 3.7 g per 100 g and 5.6 g per 150 g (i.e. one cup).
Then the information here is not correct.......... like so many .....
Hello Delfina, sorry for the late response. Due to technical problems, incorrect nutritional information is being displayed online. However, the information on the packaging is correct. Best regards, your M-Infoline team
Why? You can only test, rate and make Migros even better if you're logged in.
Where is the Bifdus vanilla????? Is the best vanilla yogurt!!!!! And without sugar!!!!!
Hello indios, thank you for your question. Unfortunately, we decided to remove Bifidus Yoghurt 0% Vanilla from our range during the last product revision. Perhaps the LC 1 vanilla yoghurt could be an alternative? If you are looking for an alternative without sugar, we will have to ask you to be patient. In April we will introduce a new product range without added sugar, your M-Infoline Team
Simply incomprehensible!!!!! And I didn't ask for an alternative!!!!
Why? You can only test, rate and make Migros even better if you're logged in.
Why does a natural yogurt have to have 8 grams of sugar per cup? I buy Nature because I hope that it is Nature.
Hello signorinetta, thank you for your question. The 8g of sugar per cup or 5g of sugar per 100g are already naturally contained in the milk as lactose. We do not add any additional sugar. Best regards, your M-Infoline team
Why? You can only test, rate and make Migros even better if you're logged in.
Hello We eat a lot of Bifidus yogurts from Migros. Whether natural, mocha or the 4-pack of fruit Bifidus. But it's the same with all yogurts, because the lids usually don't open all at once. They usually tear through somewhere in the middle and you can use your fingers to pry the rest of the lid off, with yogurt on your fingers. Why don't you make the lids a little thicker, like the normal mocha yogurts? Best regards
Dear Stefu, thank you for your post. We are already aware of the problem and are working on a solution. However, we must ask you for a little patience. Kind regards, your M-Infoline team
Why? You can only test, rate and make Migros even better if you're logged in.
Guest
The cup says "processed in Switzerland". Where do the raw materials come from?
Dear Giu, thank you for your question. Bifidus Classic is produced in Switzerland by Elsa (Estavayer) from Swiss raw materials. The raw materials (mainly milk) come from the Fribourg, Bern, Jura and Neuchâtel regions. Best regards, your M-Infoline team
Why? You can only test, rate and make Migros even better if you're logged in.
Hello Migipedia team,
I recently noticed when removing the label that dietary fiber (inulin) is no longer listed as an ingredient. Has the recipe changed, or is it no longer required to be declared?
Inulin is useful for the texture of the yogurt, as dietary fiber for our digestion, and as a source of energy for bifidobacteria. In my opinion, it is a useful addition to yogurt. This sets Bifidus products apart from others.
Hello Helix36, our investigations have revealed that inulin is no longer added to Bifidus yogurts. The manufacturer has issued the following statement: We are constantly developing our recipes to best meet the needs of consumers. In recent years, the Bifidus range has been further developed with more bifidobacteria (which are good for intestinal health), less sugar in the fruit varieties, and, most recently, no inulin. The omission of inulin has no effect on the texture or nutritional benefits of the Bifidus ferments.
Best regards, your M-Infoline Team
Why? You can only test, rate and make Migros even better if you're logged in.
Dear Migipedia team, do you know whether the bifidus cultures are also propagated when you make your own yoghurt with natural bifidus yoghurt or are they added fresh each time during production?
Hello sauce junkie, thank you for your inquiry. We use freeze-dried yogurt cultures, which means that we prepare new ones each time. Best regards, your M-Infoline team
Why? You can only test, rate and make Migros even better if you're logged in.
A number of customers (including myself) rate the quality of the lid, which tears every time it is opened, as poor. When will something finally be done about this?
Hello hertsch, thank you for your message. We can understand that it is annoying when the aluminum lids tear when the product is opened. According to consultation with the specialist department, this problem is caused by too high a sealing temperature and/or uneven sealing pressure when closing the lid. Various measures have already been taken to improve the tear resistance of the yoghurt lids. This has already significantly reduced the number of complaints. We assure you that we will continue to make efforts to improve the stability of the yogurt lids. The responsible department will of course be informed of your feedback. Best regards, your M-Infoline team
Why? You can only test, rate and make Migros even better if you're logged in.
It says on the cup: 100g contain 0.1gr salt. 1 whole cup (150g) contains 0.2g salt. Huh?
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Ok, thanks. But many other Migros products are not rounded...
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Hello migae, the whole thing has to do with the general basic rounding rule, which states that values below 4 are rounded down and values above 5 are rounded up. A salary of 0.15 is rounded up to 0.2. Best regards, your M-Infoline team
Why? You can only test, rate and make Migros even better if you're logged in.
Guest
🤔 Why are only 8 out of 10 Bifidus products discounted in this week's promotion? https://produkte.migros.ch/marken/bifidus 😲 Why were the 2 excluded? https://produkte.migros.ch/bifidus-probiotic-drink-multivitamin and https://produkte.migros.ch/bifidus-joghurt-drink-mokka
Hello rollimaus, according to our research, all 10 products have been integrated into our promotion. It is possible that the other two items were added late. Best regards, your M-Infoline team
Why? You can only test, rate and make Migros even better if you're logged in.
The website says that Bifidus yogurt has 8 g of sugar per cup, but the cup says 5.6 g. Is the value on the cup the most up-to-date or am I misunderstanding something?
the entire pot has 8 g of sugar (no added sugar), per 100 g of yoghurt there are 5 g (see description below)
Um... on the cup it says 3.7 g per 100 g and 5.6 g per 150 g (i.e. one cup).
Then the information here is not correct.......... like so many .....
Hello Delfina, sorry for the late response. Due to technical problems, incorrect nutritional information is being displayed online. However, the information on the packaging is correct. Best regards, your M-Infoline team
Why? You can only test, rate and make Migros even better if you're logged in.
Where is the Bifdus vanilla????? Is the best vanilla yogurt!!!!! And without sugar!!!!!
Hello indios, thank you for your question. Unfortunately, we decided to remove Bifidus Yoghurt 0% Vanilla from our range during the last product revision. Perhaps the LC 1 vanilla yoghurt could be an alternative? If you are looking for an alternative without sugar, we will have to ask you to be patient. In April we will introduce a new product range without added sugar, your M-Infoline Team
Simply incomprehensible!!!!! And I didn't ask for an alternative!!!!
Why? You can only test, rate and make Migros even better if you're logged in.
Why does a natural yogurt have to have 8 grams of sugar per cup? I buy Nature because I hope that it is Nature.
Hello signorinetta, thank you for your question. The 8g of sugar per cup or 5g of sugar per 100g are already naturally contained in the milk as lactose. We do not add any additional sugar. Best regards, your M-Infoline team
Why? You can only test, rate and make Migros even better if you're logged in.
Hello We eat a lot of Bifidus yogurts from Migros. Whether natural, mocha or the 4-pack of fruit Bifidus. But it's the same with all yogurts, because the lids usually don't open all at once. They usually tear through somewhere in the middle and you can use your fingers to pry the rest of the lid off, with yogurt on your fingers. Why don't you make the lids a little thicker, like the normal mocha yogurts? Best regards
Dear Stefu, thank you for your post. We are already aware of the problem and are working on a solution. However, we must ask you for a little patience. Kind regards, your M-Infoline team
Why? You can only test, rate and make Migros even better if you're logged in.
Guest
The cup says "processed in Switzerland". Where do the raw materials come from?
Dear Giu, thank you for your question. Bifidus Classic is produced in Switzerland by Elsa (Estavayer) from Swiss raw materials. The raw materials (mainly milk) come from the Fribourg, Bern, Jura and Neuchâtel regions. Best regards, your M-Infoline team
Why? You can only test, rate and make Migros even better if you're logged in.
