Aha! Lasagne Mais und Reis
Label: aha!

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Summarized ...
«Customers overwhelmingly praise this gluten-free pasta for its excellent taste and texture, often noting that it closely resembles traditional varieties. Many appreciate its versatility, making it suitable for both gluten-intolerant individuals and those without dietary restrictions. Some reviews mention a slightly neutral flavor, but overall, the product is highly regarded.»
Automatically generated summary of reviews
45 ratings
Great for a gluten-free diet. Unfortunately rather expensive!
I have celiac disease and always use these. They are relatively neutral in taste, so they need salt and seasoning :)
No difference to the gluten-containing variant. They are great, also in terms of taste
Excellent for gluten intolerant/allergic people. The whole family loves it! Thank you for this offer
Not bad, but the leaves don't taste ultra-delicious either.
Better than others
Also great if you don't suffer from coeliac disease yourself and are being cooked for by someone who has to watch out for it.
Much better than those from Barilla
Very fine, does not fall apart during cooking
Perfect, same consistency as normal