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«Overall good quality, but frequent issues with rotten shallots. Customers desire better storage instructions and more eco-friendly packaging.»
(Automatically generated summary of reviews)
They always rot away at home. Possibly add storage tips to the label
Very good, but attention expires quickly
Tears included
However, there is always a rotten onion inside
good for frying also for emotions
Why only organic in the rack?
Many unfortunately already lazy
Was intended for the cooking course
Nice in the eyes
Great for salads and sauces