It's not clear whether it's Voressen or Ragut.
not always fresh
Good quality, but I can't afford meat very often due to the price.
Prepared as a ragout or curry, simply delicious.
Very good quality and very fresh
Lately, there have been more and more fatty streaks and tough tendons, so I have to play butcher at home.
good, but it must be slow-cooked
Tender and without too much fat or nerves
Very fine, but must cook for at least 1 hour to tenderize well
Super quality