Price/quality OK
Very good meat
very fine and new packaging was very good
Excellent. If you don't overcook them, the livers are perfect with brown butter, and you can deglaze the cooking juices to add to the side dishes.
A la minute or as shredded liver with balsamic sauce...
Top, fine and delicate
Very good, fresh
Fegato alla veneziana with balsamic vinegar is quick to prepare and tastes delicious.
The beef liver is very good.
By one or two pieces top