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Simple and good
For ham croissants and potato gratin
A good mix, once on the plate it's perfect.
Best grated cheese
I love this grated cheese
Gray too quickly
Texture has changed in 1 month, doesn't melt well, different taste than before. We are disappointed with the new version
practical for a quiche
Taste, quality and packaging ok
ideal for freezing
«The blend of Emmental and Gruyère is highly regarded by customers for its versatility and flavor, perfect for dishes like pasta and gratins. However, some users have reported issues with shelf life and mold. Overall, positive experiences and the product's popularity outweigh the negatives.»
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