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«The capers are highly favored for their versatility in cooking, especially on pizza and with fish dishes. Many customers praise their good taste and quality, although some mention they are a bit too salty. Overall, they are a popular product with an excellent price-to-quality ratio.»
(Automatically generated summary of reviews)
tongue, tartare, salmon, other grilled fish, goes with it all
fried best
Good taste whether pure or for cooking
Quality: Very good. Taste. Aroma. Texture. Quantity: Very good. Price: Fair, perhaps a little high.
Super quality
Quite good.
But unfortunately no comparison to the selection capers from Pantelleria, which are no longer available. They were a real explosion of flavor. Please add them back to the range!
Good I like it
These capers are way too salty!
Add a few teaspoons of capers to the tomato sauce, it tastes very good!
Perfect on our pizzas