One of my favorite products—okay, it’s a bit of a cop-out, but it’s so convenient to have a mandarin that’s already peeled and free of those little bits of skin
I only need a few cans, but I've always had them in the refrigerator for dessert for decades.
A must with chicory salad
Perfect for mandarin tiramisu
I really like them when the quality is right—unfortunately, it varies: sometimes too sweet, not enough fruit acidity, slices not completely peeled.
I actually preferred SQ peach slices, but their quality has plummeted. (->rating)
Perfect for jam
Less work to peel
A little too little taste of eating one and too much taste of syrup
These tangerine slices taste wonderful on clay buns and are also a great decoration
Good quality, more practical than the fresh ones, no need to peel
These tangerine thighs are great. Put the tin in the fridge in summer. Delicious 😋
