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«Excellent yeast with reliable baking results. Fresh and flavorful, though some wish for smaller packaging sizes.»
(Automatically generated summary of reviews)
Great! I always bake my own bread, it rises beautifully and tastes really good thanks to the yeast.
Very good baking yeast. I always use it for my Sunday bread. Tastes excellent.
Always ready to hand in the fridge
Just as it should be.
Fresh is simply better
Fresh creatures for baking.
Suppär. Plaited bread is always delicious
Organic from Switzerland - past!
There was a delicious homemade Gugelhupf
Beautiful organic quality