as delicious as ever, a sure bet
well, not enough saffron
Excellent and airy
Very good, does not dry out
Very good brioche to eat as is or with butter.
Tassé and nothing to do with the Cuchaule of before
An enchanting brioche, where saffron awakens nostalgic memories.
I find it excellent
At Benichon time, a custom!
Too good at home, everyone loves it
