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«Good, affordable bread with long shelf life, but often dries out or becomes rubbery quickly. Ideal for fondue and versatile.»
(Automatically generated summary of reviews)
Good for fondue
Good value for money, but it quickly becomes outdated.
Good if you eat it on the same day.
No taste
Very good and always fresh
For fondue, it's fine
Inexpensive and fresh
Tastes good and can still be eaten without any problems even a day later.
could sometimes be a little crispier...
Standard bread in our household, so nothing to complain about.