We tried various types of breadcrumbs, and this is the best!
I prefer homemade breadcrumbs. But it's good when you need something quick.
Good taste
Jowa breadcrumbs... leave nothing to be desired and always give a good color. Produced in Switzerland, according to the back of the package.
Always makes a good breading
Usefully mix it with flakes
Practical packaging
Very useful and good product
usable, nothing more
I've needed it for years. It's great for breading meat, chicken, or for adding crunch to cauliflower au gratin.