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«Excellent flour for bread and various baked goods, praised for its quality and versatility. Some users wish for a bio option.»
(Automatically generated summary of reviews)
very good bread or make something else out of it
Good flour, you can bake all kinds of things with it.
Good baking results
Nutty ham in batter, naturally with smoked flour.
good, inexpensive flour. sourdough bread always turns out well.
Good price-performance ratio
It's very difficult to open the paper cone without tearing it and rendering it unusable 👎
Good flour for smoked bread
Very good for baking bread, I like Konsistebz and it also mixes well.
The flours from Migros are the best, without exception!