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«Reviews are mixed: some praise the flavor, while others criticize the meat quantity and sauce. Improvements to the recipe are desired.»
(Automatically generated summary of reviews)
A little too much sauce
Sauce too thin (watery), vinegary taste (sour), very little meat and a few mushrooms sliced very thinly. Compared to the year before, you get the feeling that quality no longer counts, only profit. Please Migros - check and improve!!!!
There were 6 pieces of meat, half of which were fat that I couldn't eat. So to pay this price for 3 pieces of meat, I strongly advise against it.
Excellent! Good quality. Aromatic sauce, balanced dosage of meat / mushrooms
I won't be buying the product again, not enough "fiserliges" meat, mushrooms okay, but I always added some myself. Fortunately, there was enough for everyone this year, thanks to the mushrooms I added myself. You have to take a bit of initiative with the sauce. But that's always been the case. But now it feels like there are 2 pieces of meat for 2 people and these are in pieces of 1x1 cm. There is potential or just do it like you used to
Price too high with 50% meat content
The venison stew has an excellent taste, we had it with chestnuts and spƤtzli, we really liked it.
Very good as always!
Unfortunately not convincing and must be refined with cream. Serve with pears and cranberries.
Better to do it yourself