Good but too expensive
I love these. 😋
Very fine and nice and moist
it was so soaked with cherry it was dripping :/
The cherry is missing. Sponge cake is dry. Buttercream too thick. All in all, poorly made
Good but expensive
Only the ones from the home bakery! Meeeeg fine 😋
New recipe, poorer quality and taste than the old Zuger Kirschtorten. And: now 28gr less and 1 Fr more expensive! We won't be buying any more.
Well, the Japonais bases were tough, not crispy at all, the buttercream had probably never seen the inside of a dairy before, the sponge was tender and good, but could do with a mighty extra dollop of kirsch... If the cake wasn't so time-consuming to bake, I wouldn't buy one.
Very good, but for me it still has too much fat and the biscuit is a little dry