A wholemeal butter plait is clearly missing in Migros!
In other words, a butter plait that is made with wholemeal flour and also contains
seeds and pieces of nuts.
Whether fresh or as a freshly baked product doesn't really matter.
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All replies (5)
Great idea!
Or even from original spelt flour, as this is even better tolerated than wheat flour.
...then add raw cane sugar and sea salt (instead of table salt) and I'll be a regular customer!
Sali bealein,
Ancient spelt flour would be even better, you're right!
We would buy it immediately!
Depending on the specific design, I would also buy it.
We almost only get plaited bread from the bakery and then often not just a normal butter plait ☺
Guest
Hello Imperator
Thank you very much for this suggestion. I'll be happy to pass on your request to those responsible for the range - it seems to have already won some fans here :)
Best regards
Tanja